Author(s):
Eyal Fattal, Ben-Gurion University of the Negev (First Author, Presenting Author)
Eran Tas, The Institute of Environmental Sciences, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel
Hadas David-Saroussi, Ben-Gurion University of the Negev
Omri Buchman, Ben-Gurion University of the Negev
Ziv Klausner, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem